For the modern, health-conscious epicurean, we have reimagined the traditional Dutch cheese profile. Kennemerland Kaas is masterfully crafted as a 30+ formulation, making it naturally lower in fat and significantly higher in protein than standard old cheeses. Aged patiently on traditional wooden shelves, our cheeses retain the intensely robust flavor, deep golden hue, and satisfying tyrosine crunch crystals of a traditional Oude Kaas, while offering a lighter, cleaner nutritional profile that meets the global demand for balanced, mindful luxury.